Our Menu
Monthly Features
available after 4 pm
Smoked Salmon Stuffed Mushrooms
14
garlic roasted cremini mushrooms stuffed with smoked salmon, spinach, heirloom tomatoes, black pepper dijon aioli
Grilled Mahi Mahi
24
herb grilled mahi mahi, citrus couscous, asparagus, pineapple pico & pineapple beurre blanc
Flank Steak Palomilla
23
6-oz. seared flank steak, mojo marinade, black beans, rice, sautéed peppers & onions
Starters
Caramelized Onion Dip
12
warm gooey mixture of sweet caramelized onions, applewood smoked bacon, fresh thyme, melted gruyere cheese, served with butter toasted baguette
Cheese Curds
10
panko breaded white cheddar cheese curds, deep fried, served with chipotle ranch
Ahi Tuna*
14
sesame seared ahi tuna served over asian slaw with soy & wasabi
Chicken Wings
14
crispy confit jumbo wings tossed in your choice of sauce buffalo, texas bbq, general tso’s, or garlic & parmesan
Tot’chos
12
cheesy house made tater tots, topped with roasted poblano queso, ranchero sauce, cilantro crema, street corn salsa & cotija cheese
Bruschetta
12
buttered baguette topped with whipped boursin cheese, oven roasted heirloom tomatoes, basil pesto & aged balsam
Pretzel Bites
11
flash-fried pretzel bites, served with house made queso
Brussels Sprouts
10
flash-fried brussels sprouts, lemon-chive aioli, aged parmesan
Pick 2 Lunch Special
select two of the following for only $13:
half sandwich, cup of soup, or half salad (upgrade to french onion soup +2)
available 11:30 am–4 pm, Mon–Fri, eligible items are highlighted with a
Soups
Tomato Bisque
cup 5 / bowl 6
Soup Du Jour
cup 5 / bowl 6
French Onion
cup 5 / bowl 6
Salads
salad additions: 5-oz. grilled chicken +5, 5 jumbo shrimp* +7, 5-oz. new york strip* +8, 6-oz. faroe island salmon* +10
dressings: bacon-buttermilk ranch, baja, bleu cheese, caesar, french, ranch, raspberry vin, thousand island
BLT Wedge Salad
whole 12 / half 6
crisp iceberg lettuce, applewood smoked bacon, heirloom tomatoes, pickled red onions, crumbled bleu cheese, house made bacon-buttermilk dressing
Asian Noodle Salad
12
marinated lo mein noodles, shaved carrots, red peppers, shredded kale, red cabbage, cilantro, scallions, shaved brussels, sweet chili dressing, toasted peanuts
Caesar Salad
whole 11 / half 6
romaine, shaved parmesan, croutons, tossed in caesar dressing
RedWater Salad
whole 12 / half 7
mixed field greens, strawberries, dried cranberries, bleu cheese, candied pecans, raspberry vinaigrette
Cobb Salad
15
mixed greens, grilled chicken, crispy bacon, grape tomatoes, hard-boiled egg, bleu cheese, cheddar cheese, ranch dressing
Handhelds
served with kettle chips unless otherwise noted. substitute fries, sweet potato fries, or onion rings +2
French Dip
16
shaved prime rib, haystack onions, provolone & swiss cheese, natural jus, toasted bakery roll
Brisket Beef & Cheddar
14
shaved smoked brisket, sharp cheddar cheese, crispy haystack onions, house made cherry-bourbon steak sauce, toasted artisan bakery bun
Bistro Club
13
roasted turkey, smoked ham, applewood bacon, tomato, lettuce, tomato aioli, toasted sourdough
Chicken Salad Wrap
12
house made chicken salad, mixed greens, toasted almonds, cranberries, tortilla wrap
Chicken Sandwich
13
your choice of grilled or buttermilk fried chicken, lettuce, tomato, onion, bread & butter pickles, herb aioli, brioche bun
Shrimp Tacos
15
crispy fried, al pastor style shrimp, cilantro-lime crema, fresh pineapple pico de gallo, cotija cheese, warm flour tortillas, served with salsa & corn tortilla chips
Southwest Quesadilla
12
diced chicken, scallion, bacon, pepper jack, cheddar & baja dressing, served with tortilla chips & salsa instead of kettle chips
Burgers
served with kettle chips. substitute fries, sweet potato fries, or onion rings +2. substitute impossible burger +2
burger additions: applewood bacon, cheddar, provolone, swiss, goat cheese, bleu cheese crumbles, jalapeños, sautéed mushrooms, sautéed peppers, caramelized onions, haystack onions, olives +1 each
Signature Burger*
14
char-grilled 8-oz. angus patty, applewood smoked bacon, sharp cheddar, lettuce, tomato, caramelized onion, house made bistro sauce, toasted artisan bakery bun
Mushroom Truffle Swiss Burger*
15
char-grilled 8-oz. angus patty, roasted mushrooms, melted swiss cheese, boursin cheese, garlic & herb aioli, lettuce & white truffle oil, toasted artisan bakery bun
Olive Burger*
14
char-grilled 8-oz. angus patty, provolone cheese, lettuce, tomato, onion, house made olive tapenade, aged balsamic, toasted artisan bakery bun
Classic Burger*
12
char-grilled 8-oz. angus patty, lettuce, tomato, onion, artisan bakery bun
Pizzas
10-inch thin, crisp crust. substitute gluten-free crust +3
Harvest Pizza
14
whipped garlic & herb goat cheese, roasted butternut squash, applewood smoked bacon, shaved brussels sprouts, red onion, house blend cheese, toasted pumpkin seeds, finished with thyme & black pepper infused honey
Wild Fungi Pizza
14
mushroom cream sauce, roasted pebble creek mushrooms, white truffle oil, mozzarella, parmesan
Meat Lovers Pizza
14
italian sausage, pepperoni, ham, applewood bacon, mozzarella
Build Your Own Pizza
10 + toppings
marinara, mozzarella
additional toppings: italian sausage, pepperoni, grilled chicken, applewood bacon, diced ham, roasted red peppers, red onions, grape tomatoes, sautéed mushrooms, kalamata olives, green olives, black olives, feta cheese, goat cheese, bleu cheese crumbles +1 each
Entrees
available after 4 pm
Barrel Cut Sirloin*
24
6-oz. barrel cut sirloin steak, char-grilled, served with roasted garlic mashed potatoes, asparagus & house made cherry-bourbon steak sauce
New York Strip*
27
10-oz. new york strip, char-grilled, served with roasted garlic mashed potatoes, asparagus & house made cherry-bourbon steak sauce
Center Cut Filet Mignon*
39
6-oz. pan seared filet, herb butter, served with roasted garlic mashed potatoes, asparagus & house made cherry-bourbon steak sauce
Pot Roast
21
tender braised beef, finished with mushroom demi glace, served over garlic mash, with carrots
Walleye
27
cornflake crusted seared walleye, served with potato succotash, dill crema
Petite Roast Chicken
19
confit cornish hen, served with mushroom risotto, herb butter
Faroe Island Salmon*
27
6-oz. pan roasted salmon filet, served over sweet potato & brussels hash, balsamic peach glaz
Lake Perch
23
hand breaded lake perch filets, fried & served with house made tartar sauce & fresh lemon
Cajun Shrimp Alfredo
18
cajun spiced fettuccine alfredo with peppers, onions & sautéed shrimp
Picatta Whitefish
24
Prime Rib* (Fri & Sat Feature)
37
Sides
Asparagus
4
Broccolini
4
Brussels Sprouts
4
Coleslaw
3
French Fries
4
Garlic Mushrooms
4
Green Beans
4
Marble Potatoes
4
Onion Rings
4
Roasted Garlic Mash
4
Sweet Potato Fries
4
Kids
for kids 12 and under. all kids menu entrees include a choice of one side & one beverage
Cheese or Pepperoni Pizza
7
Hamburger or Cheeseburger
7
Chicken Tenders or Grilled Chicken Breast
6
Noodles with Butter & Parmesan
6
Macaroni & Cheese
7
5-oz. New York Strip*
11
Fried Perch
9
Sides (Pick One)
mashed potatoes, kettle chips, french fries, green beans, seasonal vegetable, field greens side salad, caesar side salad, fruit
Beverages (Pick One)
white or chocolate milk ,pepsi products, lemonade, juice, kiddie cocktail
Kids Sundae
3
vanilla ice cream with chocolate sauce, whipped cream, sprinkles & a cherry
Desserts
Featured Dessert: Bailey's Bread Pudding
7
spongy, creamy brioche bread & golden raisins soaked in sweet bailey’s cream, topped with silky bailey’s glaze
Apple Cinnamon Coffee Cake
7
moist white cake mixed with cinnamon, nutmeg & apples with buttery crumbly streusel topping, drizzled with decadent bourbon toffee glaze, served with whipped cream
Caramel Macchiato Cheesecake
7
creamy espresso flavored cheesecake with graham cracker crust, served with whipped cream, topped with chocolate & caramel
Maple Crème Brûlée with Candied Pecans
7
creamy maple custard with a hint of bourbon, caramelized sugar & candied pecans
Peanut Butter Cup Pie
7
silky peanut butter pie mixed with chopped peanut butter cup candy in chocolate cookie crust, served with whipped cream, caramel, chocolate sauce & crushed peanuts
Flourless Chocolate-Espresso Cake
7
warm espresso infused flourless chocolate cake studded with gooey chunks of dark chocolate, with chocolate ganache, served with whipped cream & fresh strawberries
Sunday Brunch
available Sunday 10:30 am–2 pm in addition to the full menu
Food
Churro Donuts
two for 4 / four for 7
warm churro donuts, served with choice of cinnamon roll icing or dulce de leche dipping sauce
Rush Creek Breakfast
9
two eggs your way, home fries, bacon or sausage, choice of toast
Build Your Own Omelet
8 + toppings
served with home fries & choice of toast
meats: applewood bacon, country ham, breakfast sausage +1 each
vegetables: roasted peppers, sautéed mushrooms, caramelized onion, roasted heirloom tomato, baby spinach +.50 each
cheeses: cheddar, pepper jack, swiss, provolone, feta, goat cheese +.50 each
Mushroom Spinach Benedict*
10
english muffin, poached eggs, baby spinach, gourmet mushrooms, hollandaise
Classic Belgian Waffle
10
pearl sugar waffles, whipped butter, maple syrup
Classic Benedict*
10
english muffin, soft poached eggs, applewood ham, hollandaise
Strawberry Belgian Waffle
10
pearl sugar waffles, macerated strawberries, amaretto maple, whipped cream
Kids Menu
Kids Waffles
6
for kids 12 and under. includes choice of meat & beverage
Kids Breakfast
7
Drink Specials
Mimosa
4
Bloody Mary
4
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Menu Item Modifier
Gluten Free
Vegetarian
Vegan
Spicy