Barrel Cut Sirloin*

6-oz. barrel cut sirloin steak, char-grilled, served with roasted garlic mashed potatoes, asparagus & house made cherry-bourbon steak sauce

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New York Strip*

10-oz. new york strip, char-grilled, served with roasted garlic mashed potatoes, asparagus & house made cherry-bourbon steak sauce

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Pot Roast

tender braised beef, finished with mushroom demi glace, served over garlic mash, with carrots

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Caprese BLT Salad

baby heirloom tomatoes, fresh mozzarella, baby arugula, & crispy applewood smoked bacon, basil pesto, aged balsamic reduction

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Cedar Plank Faroe Island Salmon

fresh scottish salmon baked on a cedar plank, finished with avocado aioli & micro cilantro, served with roasted garlic mashed potatoes & asparagus.

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RedWater Salad

mixed field greens, strawberries, dried cranberries, bleu cheese, candied pecans, raspberry vinaigrette

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